• Thu
    17
    Jan
    2013
  • Mon
    25
    Feb
    2013
    Sun
    03
    Mar
    2013
  • Tue
    07
    May
    2013
    Victoria, BC

    The Union Club 
    https://www.unionclub.com/

    Osake Gourmet Dinner
    http://blog.unionclub.com/

  • Fri
    07
    Jun
    2013
  • Sat
    03
    Aug
    2013
    Sun
    04
    Aug
    2013
    11:30 am to 7 pmOppenheimer Park (400 Powell Street)

    Artisan Sake Maker and Orizée Natural Skin Carewill be a the 37th Annual Powell Street Festival! Come down and try our Sake Kasu & Sake Kasu inspired foods!

  • Tue
    08
    Oct
    2013

    It’s time to Harvest Sake Rice!!

    We proudly announce that we are going to harvest “locally grown” Sake Rice in Abbotsford this weekend. It’s only 45minutes drive on HWY#1 (exit 92-Mission/USA Border)

    Please feel free to come and enjoy. It is a rare chance to see a rice harvesting in Canada!

    Time: 13:00-17:00

    Address: 1356 Sumas Way in Abbotsford (behind “EcoDairy”) or 1420 Sumas Way (behind Ralph’s Empire)

  • Fri
    11
    Oct
    2013
    18:00 - 21:00The Coast Coal Harbour Hotel (1180 W. Hastings St)

    Tasting Night on the Saturday to fully round out their sake tasting experience. Please reserve your tickets early as we expect this unique experience will sell out quickly.
    Early bird tickets sell at $240.00 per person until midnight, Friday, September 13. Regular tickets will be $250.00.

    Full tables of 8 are also available at a special early bird price of $1,880.00 per table (a $15 per person savings over the regular individual ticket price) until Friday, September 13. Don’t wait.

    Charitable tax donation receipt of $125.00 per ticket or $1000.00 per table available.
    VIP Dinner Ticket Sets can be purchased by contacting Tonari Gumi or going on-line.

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  • Tue
    29
    Oct
    2013
    6:30 pm350 Carrall Street, Vancouver, British Columbia V6B 2J3

    Your invitation to our upcoming Sake Tasting Menu event featuring the boutique sake brewery Toshimori Shuzo's 'Sakehitosuji' brand on October 29th at 6:30pm.

    We are delighted to have local sake maker, Masa Shiroki, to guide you through this rare collection as chef Makoto Ono prepares a five-course tasting menu. RSVP at 604.620.9400.

    Click on image below for more details.

    pidgin