Canadian sake, made on Granville Island.

Artisan SakeMaker has spent two decades helping sake feel at home in British Columbia.

The Vancouver sake winery began on Granville Island with a clear belief. Sake could be understood here not only as a Japanese beverage, but as something local, expressive, and deeply suited to the way people eat and drink on the West Coast.

We are a working sake winery, tasting room, retail shop, and long-running agricultural experiment shaped by Japanese tradition, Canadian ingredients, and the simple idea that sake belongs at the table.